Friday, February 5, 2010

ChileCo Announces New Socials for 2010

What is a social you might ask? The ChileCo Social is a gathering of a limited number of guests for the enjoyment of each others company while being treated to a five course meal. It is a wine and dinner pairing in celebration of artisanal goods, local farmers, ranchers, and fishermen.

Here is a picture of a beautiful social they held at The Beck Grove last year, it was so amazing. It was the first social I had ever been to, Helene was kind enough to invite me to participate at the long table! Everyone is wonderful, chatty, and so pleasant to be around, I won't ever forget that amazing experience.


Ok so the next social is in March and it's called "Water". Check out the menu, it looks so good!

“WATER”
March 21st at 6:21pm
Catalina Offshore

Our first Social of 2010 embraces the element of water. And what could be more fitting than discussing the sustainability of the Oceans at Catalina Offshore. Amongst many a surprises – we will get down n’ intimate with Uni, experience a blind sake tasting, spoon up some off the charts grub and as always – dine to the flicker of 1,000 candles. The experience exceeds any preconceived notations and will sure leave you awestruck and inspired! Spaces are limited – reserve your place today!

The March Social Menu “Water”
Artesian
Wine Pairings by Holiday Wine Cellars & Blind Sake Tasting

Libations

Bluewater Iced down Melancholy of the Sailor Sort

Beginners

Pacifico Chef Scotty’s seasonally Organic Innovations of Bluefin, Caviar, Ebi & More

Amuse Bouche

the Cure Chef Scotty’s Sampling of Salt Cured Fishies

1st Course

Unified Thai inspired Uni Risotto with Diver Boat Sea Scallop on Lemongrass Kabob

Intermezzo

Entrée

It’s a G-thang! Gingerized pan-seared Grouper, Tandori Béchamel, Wok’d Garbanzo Minestra

Dessert
Pink Panther Pink Pepper-White Chocolate Crème Brulee with Fennel laced Shortbread


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